Tuesday, March 15, 2011

TWD-Citrus Sunshine Muffins


Citrus Sunshine Muffins...sounds like Summer in a muffin to me! Winter has been LONG and COLD here in Utah and I am ready for some sunshine and warmer weather. Spring is definitely on the horizon but it doesn't seem like we've had very many days that make me believe it!

I made these goodies last night so my family could have them for breakfast this morning. I always have good intentions not to do the cold cereal thing for breakfast, but when you are trying to get 5 kids out the door to get kids to school it just isn't doable for me right now. I didn't have any currants but I did have some fresh blackberries so I added those to the batter. (You can see a little bit of blackberry in the front muffin.) The citrus smell was so fresh. I loved it! They smelled wonderful as they baked.

This morning I warmed them up and served them with a little butter. They were a huge hit. A big enough hit that my kids asked for more when they came home from school. I think we have a winner!

Check out the recipe on Bella Baker.

Until next week! Happy Baking!

5 comments:

Peggy said...

You just gotta love muffins for breakfast! I could eat them every day if I had a slice or two of bacon to go with. And some good coffee. You know? Those are very pretty muffins you have there.

Tia said...

that's a lovely little pile of muffins!

Nicole said...

Winter has been long and cold and rainy in the Seattle area so these were a nice bit of sunshine!

bakewithus said...

I too am ready for spring. Your muffins look great, good call on the blackberries.

cindy said...

I too am ready for Spring to come to Utah! Loved these muffins--they were perfect.