"To cook and to do it well, every talent must be used." Anne Ellis
Tuesday, March 8, 2011
TWD: Corniest Corn Muffins
I loved these corn muffins! They came together quickly and were so delicious! I always love when muffins have buttermilk in them, you just can't go wrong. They're moist and flavorful and I can't wait to make them when corn is in season and I can use fresh corn.
My boys each at two and my big boy ate three at dinner tonight. Check out Jill's blog for the recipe!