I am totally hooked on baking bread right now. Artisan Bread in 5 Minutes a Day is wonderful! Look what came out of my oven on Sunday night! It looks (and tastes) like a loaf of bread I would pay $5 for at a good bakery. And the best part, it is so easy. The basic recipe has been a huge hit at our house. I have yet to venture out to try variations or any of the other doughs but hope to do so in the next week or so. If you like bread with a crusty outside and a nice crumb inside this is a must-have book in my opinion. I am currently using the library's copy and am anxiously awaiting my own copy to arrive in the mail.